Empellón Lunch Menu

FOR THE TABLE

GUACAMOLE    Seven Salsas    24
CRAB NACHOS   Sea Urchin “Queso”    36
SMOKED BLACK COD   Potato-Chorizo Vinaigrette    24
QUESO FUNDIDO    Red & Green Chorizo    24


LUNCH PRIX FIXE $45
Choose An Appetizer, Main Course, And Dessert

APPETIZERS

CHOPPED CABBAGE SALAD    Toasted Fava Bean Dressing   20
CARROT SALAD    Spicy Coriander Oil, Coconut Crema    19
FOUR BEAN SALAD    Quail Eggs, Tomato Vinaigrette    17
CAULIFLOWER SOUP    Pickled Raisins, Capers, Smoked Croutons    18
CLAM CHOWDER    Chorizo    19
CHILLED SHRIMP    Pepper Escabeche, Cucumbers    29 (+5)

MAINS

MAITAKE MUSHROOM TACOS    Quesillo    23
SKIRT STEAK TACOS    Everything    26
FISH TEMPURA TACOS    Cabbage, Tartar Sauce    24
PASTRAMI TACOS    Sauerkraut, Mustard Seed Salsa    28 (+4)
GRILLED FISH TACOS    Fresh Tomato-Habanero Salsa    28 (+4)
VEGGIE BURGER    Ayocote Bean Hummus, Herbs    23
MASA CRUSTED CHICKEN CUTLET    Avocado, Smoked Chile Aioli    29
TUNA TATAKI   Romaine, Lime Rice, Pipian Verde    37 (+8)
AYOCOTE BEAN FLAUTAS    Gem Lettuce, Crema (6)    26
LAMB SHAWARMA PLATTER    Pickles, Shatta, Tortillas    34 (+10)

DESSERTS

CORN ICE CREAM TACO    9
CHOCOLATE ICE CREAM SANDWICH    9
RAINBOW SHERBET    Jamaica, Avocado, Papaya    12
CITRUS FLAN    Pumpkin, Orange Blossom    12
POPCORN TRES LECHES    Puffed Amaranth    18 (+6)
AVOCADO    Lime Raspado, Eucalyptus Yogurt    21 (+9)


SIDES

BRUSSELS SPROUTS    Spicy Almonds    15
HONEY GLAZED SWEET POTATOES   Brown Butter Crema    15
ROASTED SHISHITO PEPPERS   Lime Vinaigrette    15