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TO BEGIN

OYSTERS  | SERVED WITH SANGRITA & SALSA BRUJA

East and West Coast

7 Salsas

7 Salsas and 7 Oysters

SALSAS  | WITH CHIPS

Sikil Pak (pumpkin seeds, tomato, onion, garlic, cinnamon, epazote, sour orange juice, serrano)

Smoked Cashew (smoked cashews, chipotle)

Salsa Borracha (pasilla Oaxaquena, orange juice, mezcal)

Salsa Verde (tomatillo, cilantro, serrano)

Tomatillo - Chipotle (chipotle, roasted tomatillos, roasted garlic, honey)

Salsa De Arbol (arbol, cider vinegar, sesame seeds, pumpkin seeds, spice)

Salsa Habanero (habanero, orange juice, grapefruit, Mexican oregano)

MARISCOS

SALADS

Beets, Smoked Ricotta, Pea Tendrils                                           
Summer Squash, Arugula Leaves, Squash Blossom Buttermilk                                
Tomatoes, Sweet Corn, Arbol Chile Vinaigrette

SOPES | 3 PER ORDER

Smoked Plantains, Crema
Meatballs, Tinga Poblana
Poached Quail Egg, Refried Beans
Short Ribs, Salsa Roja

QUESO FUNDIDO | MELTED CHIHUAHUA CHEESE SERVED WITH WARM TORTILLAS

Green Chorizo, Spinach
Ruby Red Shrimp 
Shishito Peppers
Black Trumpet Mushrooms, Guaje Seeds